Spaghetti w/ Textured Pea Protein (Serves 4)
2 cups textured pea protein
3 cups water
1 cup Afric Sauce
½ green bell pepper
½ red bell pepper
1 tbsp bouillon powder(seasoning)
1 tsp sea salt
Step 1: Soak textured pea protein in water for 10 mins.
Step 2: Chop onion and pepper
Step 3: Add chopped onion, pepper, salt and seasoning to a skillet; cook 3-5 mins.
Step 4: Drain textured pea protein and add to skillet.
Step 5: Add Afric Sauce, stir and cover to cook for 10-15mins over medium heat.
Step 6: Remove from heat and serve on cooked spaghetti, rice or buns.